CHECK OUT SOME IMPORTANCE OF CASHEW

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The cashew apple or cashew fruit, is the fleshy part of the cashew fruit attached to the cashew nut. The top end of the cashew apple is attached to the stem that comes off the tree. The bottom end of the cashew apple attaches to the cashew nut, which is encased in a shell. In botanical terms, the cashew apple is an accessory fruit that grows on the cashew seed (which is the nut).

 

The cashew apple can be eaten fresh, cooked in curries, or fermented into vinegar, as well as an alcoholic drink. It is also used to make preserves, chutneys, and jams in some countries such as India and Brazil. In many countries, particularly in South America, the cashew apple is used to flavor drinks, both alcoholic and nonalcoholic.

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Cashew nuts are more widely traded than cashew apples, because the apple, unlike the nut, is easily bruised and has very limited shelf life. Cashew apple juice, however, may be used for manufacturing blended juices.

Cashew apples have a sweet but astringent taste traced to the waxy layer on the skin that contains a chemical, urushiol, which can cause minor skin irritation to areas that have had contact with it.[citation needed] In cultures that consume cashew apples, this astringency is sometimes removed by steaming the fruit for five minutes before washing it in cold water; alternatively, boiling the fruit in salt water for five minutes or soaking it in gelatin solution also reduces the astringency.


Cashew does not only play an important role when it comes to bone health, but it is also vital for tissues, muscles, and other organs of the body.

Can Help Prevent Cancer

Cashew fruits contain compounds known as proanthocyanins, which are a class of flavonols that suppresses cancer cell replication. This is an important function, as once cancer cell replication starts, it quickly becomes difficult to get a hold of, and explains why a shotgun approach is often employed when treating cancer-hurting good cells in the process. Plus, cashews are rich in copper, a mineral that reduces cell propensity to mutate, and shows particular promise in managing and preventing colon cancer.

See unique health benefits Cashew offers to you;

  1. Keeps the the Brain Healthy and enhances its functionality
  2. Improve Heart Functioning
  3. Good for Preventing Cancer
  4. Prevent Gallstones in the body
  5. Treats Obesity and Helps in Weight Loss
  6. Helps blood flow
  7. Enhances Eye Health and Vision Clarity
  8. Keeps the Blood Healthy
  9. Helps treatment of Diabetes
  10. Catalyst for Digestion
  11. Keeps the Skin fresh and healthy
  12. Strengthen and tones Bones
  13. Keeps the Hair Shiny
  14. Keeps the Teeth and Gums healthy
  15. Good for Preventing Headaches

Cashews are scrumptious! The nuts are nothing less than a delight to the taste buds. But, have you ever wondered where they came from? These nuts are actually from cashew apples, also known as 'cashew fruits'. The fruit is a powerhouse of protein and minerals that include copper, calcium, magnesium, potassium, iron, and zinc. From aiding the production of blood, supporting heart health to weight loss, there are a lot of hidden benefits of it. Read on and find out.

Cashew does not only play an important role when it comes to bone health, but it is also vital for tissues, muscles, and other organs of the body.

Helps In Preventing Cancer

Cashew fruits contain compounds known as proanthocyanins, which are a class of flavonols that suppresses cancer cell replication. This is an important function, as once cancer cell replication starts, it quickly becomes difficult to get a hold of, and explains why a shotgun approach is often employed when treating cancer-hurting good cells in the process. Plus, cashews are rich in copper, a mineral that reduces cell propensity to mutate, and shows particular promise in managing and preventing colon cancer.

Enhances Healthy Eyes

Due to its high level of lutein and zeaxanthin, it is an excellent food for the eyes. They are very effective in promoting healthy eyes and also preventing your eyes from been damages by harmful radiations of sun rays and also lowers the instance of cataracts.





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